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Chincoteague Seafood Festival 2018 – 50 Years of Food and Fun

April 9, 2018 by Corey A. Edwards

Chincoteague Seafood Festival 2018Come celebrate 50 years of excellent seafood and fun at Chincoteague Seafood Festival 2018 – Saturday May 5th, 10am to 4pm, at Tom’s Cove Park on Chincoteague Island.

The Chincoteague Seafood Festival isn’t just the best, all-you-can-eat seafood event on Virginia’s Eastern Shore, it’s a living tradition. We’ve been holding this beloved festival in one form or another since 1968, which makes 2018 the 50th anniversary.

The traditional gift for a 50th anniversary is gold but here on Chincoteague, we’ve got something even better: fresh seafood! Chincoteague Seafood Festival is an all-you-can-eat event of fresh, local seafood, both raw and prepared.

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Get Set For The 2016 Chincoteague Seafood Festival!

April 15, 2016 by Corey A. Edwards

2016 Chincoteague Seafood FestivalTie on that bib and gird your tastebuds – the 2016 Chincoteague Seafood Festival is just around the corner, Saturday May 7, 2016!

A spring festival held annually since 1968, the 2016 Chincoteague Seafood Festival is part of an almost 50 year-old, Eastern Shore tradition that will have your tongue and tummy very happy, indeed. Fresh steamed “Little Neck” clams, single fried oysters, fish, shrimp, clam fritters, clam strips, raw oysters and clams, clam chowder, and more.

Not just seafood – not that there’s anything wrong with that, mind you! – the 2016 Chincoteague Seafood Festival also provides grilled chicken, sweet potato fries and boardwalk fries, hushpuppies, a full salad bar, beer, and soft drinks.

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